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Wyngaard Affineurs - Whole cheese

    Information

    Weight: 12 kg ℮
    EAN (CE): 2843700000004
    Ingredients: COW'S MILK, salt, lactic acid, rennet, preservative: sodium nitrate, colour: Annatto norbixine.
    Ripening: 6 months ripening in special caves
    Fat percentage: 48% Fat i.d.m.
    Allergens: Pasteurized cow's milk. Lactose-free
    Storage: Refrigerated < 7°C

    Nutritional values per 100 gram

    Nutritional value 1710 kJ / 407 Kcal
    Protein 26,4 gram
    Carbohydrates < 0,1 gram
    Sugars < 0,1 gram
    Fat 33,5 gram
    Saturated fat 24,1 gram
    Salt 1,9 gram